Roscommon Suckler Farmer Using Charolais Sires For Over 40 Years
Charolais cross cows and calves on Michael’s Farm Michael Naughton hails from County Roscommon where he runs a 60 cow, spring-calving suckler herd full time. He bases his production around two systems, these being both calf to weanling and calf to beef. Michael’s cows consist of Charolais, Limousin, Hereford and Angus, with a minority of […]
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